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Party Drinks

Makes 10 litres - for up to 20 guests

Gluten Free

Crowd Pleasers

Salads & Sides

Desserts

Vegetarian

Brunch

This party drink option is sugar free, calorie free, alcohol free and inexpensive.  It’s a fun & refreshing option when hosting an event.

 

Prep time - 10 minutes

Ingredients

  • 10 x 1 litre bottles natural mineral water
  • 1 bunch mint leaves
  • 6 lemons, washed & cut into thin wedges
  • 20 herbal tea bags, flavour of your choice, e.g. berry, apple & cinnamon or lemon & ginger
  • 2kg bag of ice
  • 2 x 5 litre drink dispensers, see picture

Cooking Steps

1

Pour 5 litres of mineral water into one drink dispenser and 5 litres into the other. Add one quarter of the ice to each dispenser.   

2

Remove any tags off the tea bags and add to the dispensers; a different flavour in each.

3

For fruity flavours simply add ice and mint leaves.

For lemon and/or ginger flavours, add lemon wedges & mint leaves to the dispenser.

4

Top up each dispenser with the remainder of the ice as required.

 

Place glasses beside the dispensers, ready for the guests to serve themselves.